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A MinnieCooks catering spread

Private Chef · Catering · KwaZulu-Natal

Cooked with passion,
plated with precision

A private chef and catering experience from Minnie. Fine-dining menus crafted around your occasion, your guests and your taste.

Where passion meets the plate

From intimate private dinners to full-scale celebrations, every dish is made from scratch, styled with care, and served like it matters. Because it does.

What we offer

Four ways to work with Minnie

How it works

From first message to the final plate

01

Tell us about your occasion

Share your date, guest count, location and the kind of experience you have in mind.

02

Shape your menu

We build a menu around your taste, dietary needs and budget, from canapés to plated courses.

03

We cook & plate

Minnie arrives, cooks fresh on site, and plates every course to fine-dining standard.

04

Enjoy the experience

You host, relax and eat. We handle the food, the styling and the clean-up.

Minnie plating at an event

The chef behind the plate

Food made for moments worth celebrating

Hi, I'm Minnie, the chef behind MinnieCooks. [Confirm Minnie's real story: how she started cooking, any training, and what drives her food. Keep it warm and personal; this is the heart of the site.]

Every plate that leaves my kitchen is cooked from scratch and finished by hand, whether it's a quiet dinner for two or a celebration for a hundred.

Start a conversation

Good to know

Questions, answered

How far in advance should I book?+

[Placeholder] As early as possible for weekends and peak dates. A week or more is ideal for private dinners.

How many guests can you cater for?+

[Placeholder] From intimate dinners for two up to large events. Share your numbers for a tailored quote.

Which areas do you serve?+

[Placeholder: confirm service areas, e.g. KwaZulu-Natal / Durban and surrounds, with travel for larger events.]

How do I secure a date?+

[Placeholder: confirm deposit and booking process.]

Let's talk

Curious about having Minnie cook for your next occasion?

Send your date, guest count and location and we'll put together a menu and quote.

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